Menus & Events


Ideal for your celebrations with up to 80 people.

In general we offer menus from 10 persons.

We ask you to limit yourself one menu per group. Please also note that you can not mix the menus. (Except, of course, vegetarians)

Since all the ingredients are individually purchased fresh for your menu, we require the mandatory number of persons no later than two days before your event. In case you arrive with less people than booked in advance, please understand that we have to charge the full menu price per person that did not appeared.

We thank you for your understanding and look forward to welcoming you and your guests in our restaurant.


Your T. Bruni & the Galatea-Team


The restaurant has room for 25-30 people on the ship.

A closed society with up to 80 people could take place on the heated, covered pontoon (up to max. 12 people at a table). The well-lit room, with sight on the entire Alster lake, offers you a special happening.

Enjoy our menu suggestions or let us know your personal wishes so that your visit becomes an unforgettable event.

Call us or fax us to book an event:

Phone: 040 / 33 72 27
Fax: 040 / 32 72 70

For celebrations which take longer than midnight, we charge 250 € per hour or part of an hour.

Menu Suggestions

from 10 people

Menu 1

rolls of buffalo mozzarella & smoked salmon
on red pesto sauce

loup de mer fillet
in orange sauce on risotto

apple and almond tiramisu

3 courses - 39,50€


Menu 2

fresh burrata

with avocados & cherry tomatoes

fried zander fillet
in tarragon sauce mashed potatoes

honey semifreddo

3 courses - 39,90€

Menu 3

fried scampi

with pepper stripes, garlic, olives & peperoncini slightly piquant

penne with zucchini strips & pikeperch
in saffron sauce

saltimbocca alla romana
with parma ham & 
sage in a white wine sauce

hot berries & vanilla ice cream


4 courses - 44,50€


Menu 4

warm vegetable tower

with aubergine, zucchini, tomato & mozzarella
on tomato-basil sauce

self-made cannelloni
filled with ricotta and spinach in bechamelsauce, gratinated

salmon fillet under the rug
in saffron-creamsauce

mocca parfait


4 courses - 44,50€


Menu 5

fried scampi

with cannellini beans and cherry tomatoes

cod fillet
on ratatouille vegetables

with berries 

3 courses - 39,50€


Menu 6

selfmade vegetable lasagna

on bechamelsauce

fried sea bream
in prosecco sauce

small fillet steaks
in marsala wine sauce on mushroom bed

panna cotta
with berries


4 courses - 44,50€



Menù 7

antipasti misti
on plates for everyone at the table

self-made cannelloni
with cheese-herb stuffing

in herb sauce
in mushroom cream sauce

dessert maison

4-courses - 44,50€




Vegetarian Menù

antipasto misto

in leek cherry tomato sauce

celery schnitzel
with celery puree

fresh fruit salad

4-courses - 44,50€ 


Adventure menu suggestions

Captains Menu

A treat from 2 people

compiled for you by our chef.
Please tell us what you dislike.

Price p.Person
3 courses   39,50 Starter or pasta
main course: fish or meat
4 courses   46,50 Appetizer
main course: fish or meat


A treat from 2 people

compiled for you by our chef.
Please tell us what you dislike.

The price of Theatermenùs valid only for guests who leave the restaurant at 19:30 clock at the latest to go to a theater, opera or a movie! Thank you.

Price p.Person
3 courses   28,90 Starter or pasta
main course: fish or meat
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